Giff's Original Jalapeño Pepper Relish Recipes
Filet Of Sole Provencal4 pieces filet of sole (1 - 1¼ lbs.)
1 tablespoon flour
1 tablespoon olive oil
3 large cloves garlic, minced
1 cup chopped tomatoes (fresh or canned)
1 tablespoon drained capers
12 pitted green olives
2 tablespoons Giff's Original Jalapeño Pepper Relish
2 tablespoons dry white wine
Coat fish with flour. Heat oil in med/large skillet. Cook fish until lightly browned on both sides. Remove from pan. Keep warm. Add garlic to skillet. Cook 1 minute. Add remaining ingredients. Simmer 5-10 minutes or until slightly reduced. Spoon sauce over fish. Serves 4.
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Giff's Original Jalapeño Pepper Relish Imagine your very own personal secret ingredient! Giff's Pepper Relish is delicious on and in everything! Mix in tuna and egg salad, top off hamburgers, hot dogs, veggie & turkey burgers - toss into freshly cooked pasta, rice, couscous, mashed potatoes. Fold in an omelet, crepe and macaroni and cheese! |
